1. Rinse Cafetiere with hot water to preheat
2. Dispense ground coffee into Cafetiere
3. Add hot water
4. Stir coffee
5. Leave to brew for four minutes
6. Place filter plunger on top of Cafetiere
7. Push down gently and let coffee settle
7. Push down gently and let settle before serving
8. Pour slowly through the mesh and spout
1. Insert filter into holder and lock in place
2. Rinse brewer and filter paper with hot water
3. Sit the main part of the Aeropress on cup
4. Add ground coffee
5. Add hot water
6. Stir coffee
7. Put piston in place, seal to create a vacuum
8. Wait one minute
9. Push plunger down until coffee is poured
10. Pull piston up one inch
1. Unscrew the top from the bottom
2. Remove the brew basket
3. Add hot water to just below safety valve
4. Add ground coffee to brew basket
5. Ensure coffee is level, no need to pack it
6. Reassemble brewer
7. With lid open, place pot on heat (low-med)
8. Pressure forces coffee into upper chamber
9. As coffee pales and bubbles, move from heat
10. Serve coffee
1. Rinse and place filter paper in brew basket
2. Add coffee, insert brew basket into brewer
3. Add fresh cold water to water tank
4. Switch brewer on to commence brew cycle
5. Brew time is 4-5 minutes
6. Allow brew to finish (lights switch red/off)
7. Do not leave pot sitting on hot plate
8. Serve immediately
1. Boil water
2. Rinse filter and brewer with hot water
3. Add ground coffee to filter
4. Use pouring or regular kettle
5. Pour slowly, enough to saturate the coffee
6. Wait as water travels through coffee bed
7. Pour again with slow, circular movements
8. Let sit until all water has filtered through
9. Remove filter, coffee is ready to pour