From the Nyamagabe region in southern Rwanda comes this mouthwatering natural coffee. Grown on the Bwenda 441 farm at 1700masl, this Red Bourbon coffee is packed full of fruity notes with a medium, milk-like body.
TASTING NOTES: Pineapple, forest berries, black grape.
*Coffee is available as beans or ground to order!
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Fixxations
Time to chill - A how, what and why on iced coffee!
